- Sitemap »
- Electrical And Electronic Equipment Components »
- Electrical Insulators And Insulating Materials »
- NSN 5970-01-051-2832
NSN 5970-01-051-2832
S Electrical Insulation Sleeving
FSC: 5970 NIIN: 010512832DODParts.com distributes electrical insulators and insulating materials, aircraft parts and consumables, electrical parts, fittings and other components for the aerospace and defense industries. Submit the short price quote form for NSN 5970-01-051-2832 to receive an up to date pricing and availability quote by email.
Product Characteristics
NSN:
5970010512832
Demilitarization:
NO
INC:
61626
Shelf Life:
N/A
Tempurature Rating:
-55.0 degrees celsius and 135.0 degrees celsius
Environmental Protection:
Corrosion resistant and mildew resistant and solvent resistant
Main Body Inside Diameter:
2.400 inches as supplied
First Branch Inside Diameter:
1.120 inches as supplied
Second Branch Inside Diameter:
1.120 inches as supplied
Third Branch Inside Diameter:
1.120 inches as supplied
Main Body Wall Thickness:
0.120 inches after unrestricted recovery
Main Bodylength:
4.750 inches after unrestricted recovery
Min. Tensile Strength (psi):
1000 pounds per square inch
Flexibility:
Flexible
Color:
Black
Material:
Plastic, polyolefin, rt-1304, raychem corp
Material:
Plastic, polyolefin, rt-1304, raychem corp
Part Numbers
-
403A145-4-42
TE CONNECTIVITY CORPORATION -
MES3-4
TE CONNECTIVITY CORPORATION -
MIL-I-81765/1
MILITARY SPECIFICATIONS
Shipping & Handling
HMIRS:No information in HMIRS. Hazardous material unknown.
ESD:No known electrostatic discharge.
Schedule B:8546900000 - Electrical insulators, nesoi.
Professional Distribution
- ITAR Registered
- DDTC Registered
- HAZMAT Certified
- AS9120 Quality Standards
- 100% Quality Inspections
Need current pricing? Get a quote
Receive an official quote via email with pricing, availability, condition, and certifications when you submit this form below.
Price Quote
NSN 5970-01-051-2832Enter the qty you are looking for and your basic contact information to receive price quote by email.