- Sitemap »
- Hardware And Abrasives »
- Rivets »
- NSN 5320-01-257-1710
NSN 5320-01-257-1710
Blind Rivet
FSC: 5320 NIIN: 012571710DODParts.com distributes rivets, aircraft parts and consumables, electrical parts, fittings and other components for the aerospace and defense industries. Submit the short price quote form for NSN 5320-01-257-1710 to receive an up to date pricing and availability quote by email.
Product Characteristics
NSN:
5320012571710
Demilitarization:
NO
INC:
00864
Shelf Life:
N/A
Thread Class:
3b
Head Style:
Flush (flat) countersunk (included angle - less than 135 degrees w or w/o chamfer)
Shank Diameter:
Between 0.387 inches and 0.390 inches
Shank Style:
Blind rivet, nut and bolt (assembly)
Head Major Diameter:
0.450 inches
Expansion Device:
Expander
Lubrication:
Dry film
Grip Length:
0.218 centimeters
Thready Qty Per Inch (tpi):
28
Thread Size:
0.250 inches
Countersink Angle:
100.0 degrees
Special Features:
Furnished without bolt
Material:
Steel comp xm-13 expander
Material Specification:
Qq-s-763 federal specification single material response sleeve
Thread Series Designator:
Unf
Demand History (Solicitations)
Solicitation | Qty | End Date | Purchase Request | Small Business |
---|---|---|---|---|
SPE5E916T1404 | 26 | 11/09/2015 | 0061034471 | 100% |
SPE5E915TA385 | 41 | 08/27/2015 | 0059684367 | 100% |
SPE5E916T2519 | 90 | 12/17/2015 | 0061474964 | 100% |
Part Numbers
-
3M124C428-3
WEST COAST AEROSPACE INC -
BN566-428-3
HI-SHEAR CORPORATION
Shipping & Handling
HMIRS:No MSDS. No hazardous material.
ESD:No known electrostatic discharge.
Schedule B:7318230000 - Rivets of iron or steel.
Professional Distribution
- ITAR Registered
- DDTC Registered
- HAZMAT Certified
- AS9120 Quality Standards
- 100% Quality Inspections
Need current pricing? Get a quote
Receive an official quote via email with pricing, availability, condition, and certifications when you submit this form below.
Price Quote
NSN 5320-01-257-1710Enter the qty you are looking for and your basic contact information to receive price quote by email.